Eastlake Brewery & Tavern

Craftsman-brewed ales & lagers for die-hard beer fans
made inside the old Sears & Roebuck building



Eastlake brews both post-modern American and traditional European beers, and holds down the fort in our own 88-seat taproom. Nice weather brings out our 48-seat landscaped street side sidewalk patio. 

Gluten-free? Non-drinker? Not quite 21 years old? We didn't forget about you – we also have Deane's kombucha on tap, and several flavors of botanically brewed soda in bottles.

We're also selling bombers and growlers of our beer at the bar. Available every day of the week (even Sunday!) until 10pm. Already have too many glass growlers in your basement? Bring any clean half gallon or 750ml growler, and we'll fill it at the tap. We even have extra lids for the ubiquitous half gallon growler in case you can't find yours or it got all gnarly. 



Nicollet Mauler Black IPA
Our bellwether brew is a hopped-up malty maelstrom of licorice, caramel, cacao, pine, tropical fruit, and floral aroma.
Anything and everything goes, and there are no wrong answers. Take a step back, let it overcome your senses,
and always remember: Maulers Gonna Maul.
Pairings: bacon cheeseburger, carne asada, 8-year cheddar

Shoot From The Hip Belgian IPA
Sometimes it doesn't matter who shot first.
Straight-shootin' gunslingers like us tend to talk ourselves into trouble.
Guava, passionfruit, and lychee hop aroma are all over this one.
Medium-dark caramel malt keeps things sweet enough to knock out the bitterness,
while the Belgian yeast leaves the finish dry.
Pairings: Lamb curry, pad thai, aged gouda

Blueliner Pale Ale
Blueliner is the pale ale made for the longer shifts. For those who playwith confidence at both ends of the ice.
Simcoe hops go hard to the net with big-time piney apricot aroma,
but the real yeoman’s work is a peachy citrus assist from Palisade. Go wild.
Pairings:  curry, pork loin torta, chicken tinga, smoked cheddar

Mud In Your Eye American Brown Ale
Biscuity hazelnut races past licorice caramel on the copper cobblestone road of sweetness and leaves you in the dust.
The subtle floral hop presence from Willamette hops keeps the rubber side on the road. Here's mud in your eye.
Pairings: Pork tamales, fish & chips, sharp cheddar

Laeger-Hagemeister Pale Lager
I know what you’re thinking. Isn’t the American Adjunct Lager a style for some lowlife taco-eating flipped-brim bicycle cat?
Well, yeah, but we’re drawing a line in the sand. This is straight up old-style. That means hops, rice, and barley, bud.
A beer like this fosters summertime in Minneapolis’ dirty south, so grab a pitcher
of the Champaign, Illinois of beers, and let it happen.
Pairings: food (seriously, any of it)



Almond Milk Stout (Vegan)
Dank Aaron Double IPA
Half Empty Session IPA
Increasingly Lost Saison
Kirby Pucker Lacto Sour Series

L'Ogre de Turvueren Belgian Pale
Oostermeer 21 Belgian Strong Ale
Slop City American Rye Stout
Sweet Sassy Molassy Robust Porter
Southside Pils
Stick Style IPA
Sun Dogs' IPA (2015 NHBC Bronze Medalist)
Triple Short of the Cycle ESB


seasonal BEERS

Arcturan Mega-Saison with Pink Lemons & Ginger (Spring)
Eye of the Tiger Vietnamese-Spiced Belgian Strong Ale (Late Winter)
Good Ol' Gnarly Brown (Autumn-Winter)
Nicollet Nicollet Mauler Mauler (Anniversary Beer, Dec.)
The Raccoon & The Bear Red Ale with Cedar & Fir Tips (Winter)
Tsathoggua Imperial Stout (Winter)


This is a list of all the beers we make. For current taproom availability, see the Instagram feed below.



Eastlake brews small batches on our 7-barrel electric system from Stout Tanks of Portland, OR. 100% off the electricity that we use in the brewing process, as well as elsewhere in the taproom, is from sustainably-sourced wind energy.

Eastlake brews small batches on our 7-barrel electric system from Stout Tanks of Portland, OR. 100% off the electricity that we use in the brewing process, as well as elsewhere in the taproom, is from sustainably-sourced wind energy.




Beer & Food

As good as it gets!

Our location in a corner of the Midtown Global Market offers a multitude of diverse food options. Whether you're in the mood for a vegan Indurrito, a camel burger, pad thai, falafel, a cheesesteak torta, or a custom slice of pizza – if you can think it, you can probably eat it. Just grab your food and bring it in to the taproom. Or, order from Hot Indian Foods, Manny's Tortas, or Taco Cat right at the bar, and your food will be delivered straight to you, all day long. And, after the market closes in the evening, Manny's Tortas and Taco Cat stay open late to put food in your belly! Enter on Lake St.

Weekly Events!

Every Monday at 8pm DJ Teace holds Tacos 'n Trivia night. Taco Cat stays open with their full menu.

Every Tuesday during baseball season we host Twinkie Tuesdays.
Watch the Twins game with us and we'll give away a pair of Twins tickets during the seventh inning stretch!

Every Weekday from 2-5pm we have Happy Hour. All full-size beers are $2 off! No food necessary.

See more of our upcoming events at our Facebook Events page.


Twitter Feed

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Where to find our beers (Minnesota only):

View Eastlake Beer Finder in a full screen map

Bike delivery of 750ml bombers
Taco Cat (Call 612-723-5388 - South Minneapolis, delivery with food only, even on Sundays!)

Or visit us event days per week at the Eastlake Taproom in South Minneapolis, with growlers and bottles even available to-go on Sundays!

Buy beer online

Note: all of our merch ships from the taproom, so if we don't have it there, we won't have it online, either. 

Sign up for email updates on the brewery, including upcoming special events and promotions:

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Midtown Global Market, in the southeast corner

After 8pm, enter on Lake between 10th Ave. and Eliot

Transfer point for high-frequency Metro Transit bus routes 5 & 21

Just off the 10th Ave. exit on the Midtown Greenway

Ample bike racks and a Nice Ride station out front

90 min validated parking in ramp on 10th Ave.

920 E. Lake St. #123
Mpls, MN 55407



Fri & Sat Noon–11p
Sun - Thu Noon-10p

Email to inquire
about rates for 
room rental and private events. 
Typical availability is after 6pm Sunday & after 8pm Mon-Wed.